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Casa Graziano

Craftsmen of Taste since 1976

30 e LODE

30 e Lode

30 E LODE

After a very accurate selection, only ours best pieces become “30 e lode” hams (with honors): a limited production giving its quality to the seasoning in an old family cellar where, since 1954 between old stonewalls and wooden “scalere”, a long story of quality is preserved thanks to craftsmanship tradition, nature and the slow passing of time.
It is in the heart of Parma Appennine, in the gates of the 100 Lakes Natural Park at an altitude of 700 mt, that ours hams mature for more than 24 months in order to slowly breath that air of mountain and that old-time value allowing to become a Top Quality Product.
We have Gone Further the “usual” time of seasoning to give you The Best flower and quality: one more reason to love our Parma Ham and to let you win by its taste. 

30 e Lode

30 e Lode
PARMA HAM WITH BONE
Item Code: 014
Seasoning: +24 months
Weight: kg. 10,5+
Packaging: 2 items per box

30 e Lode
DEBONED AND PRESSED PARMA HAM
Item Code: 026
Seasoning: +24 months
Weight: kg. 8,5+
Packaging: 2 items per box

30 e Lode
DEBONED PARMA HAM ROTONDO
Item Code: 026
Seasoning: +24 months
Weight: kg. 8,5+
Packaging: 2 items per box